JC DAVID
OUR ROOTS LIE IN TRADITION
Mme. Marcelle David started her career in 1922 in a salting and smoking house in Boulogne-sur-mer. There she learned the ancestral techniques for salting and smoking fish and passed them on to her son, Jean-Claude…Guarantors of our ancestral traditions and guardians of the secrets behind our products, the men and the women working at Établissements JC David contribute to our success and your satisfaction…
